Snickers Mousse De Limao 42g

Do Snickers contain allergens?

Yes, Snickers contain common allergens such as peanut, milk, soy and almonds. It is important to read the ingredient label carefully to check for the presence of any specific allergens, as formulations may vary by product and region. People with food allergies should be especially careful when consuming Snickers or any other food product.

What are the main ingredients of Snickers?

Snickers are made with an irresistible combination of tasty ingredients. Wrapped in a generous layer of milk chocolate, there is a soft center of melting caramel, mixed with crunchy peanuts. The rest of the ingredients may vary depending on the variant chosen, but this combination of chocolate, caramel and peanuts is a constant that has made Snickers successful for decades.

At what temperature should Snickers be stored?

Snickers can be stored at room temperature, in a cool, dry place, away from direct sunlight. It is recommended to keep them below 25°C (77°F) to prevent them from melting, especially during warm months. However, some prefer slightly chilled Snickers for a different tasting experience, but this is not necessary for their preservation.